Ring In The New Year With The Classic Luxury Champagne! 2009 Dom Perignon $149.98

Dom Pierre Perignon set out his vision to “create the best wine in the world” when he became Cellar Master at the sacred Abbey of Hautvillers in 1668. Over 40 years of dedication to this mission led to him being seen by many as the ‘father of champagne’, due to his visionary spirit and exceptional daring approach to the wine making process – in which he effectively laid down the fundamental rules in the methode champenoise. A favored wine of the Sun King Louis XIV, Dom Perignon himself compared his wine to “drinking stars”.
Dom Perignon is made through an assemblage of Pinot Noir and Chardonnay, created by using only the best grapes harvested from the 17 Grands Crus in Champagne and the Premier Cru of Hautvillers. One of the principle hallmarks of this House is its absolute commitment in only releasing in a vintage year. This commitment to vintage only requires Dom Perignon to reinvent itself every year, staying true to the daring and creative principles laid down by the Dom Pierre Pérignon himself. Today, this vision is led by Richard Geoffroy, Dom Pérignon’s Chef de Cave.
2009: THE PEAK OF RIPENESS
The stretch of excellent weather condition of 2009 was unprecedented, and allowed us to explore new frontiers of grape ripeness in Champagne. The vintage offers a taste of the ripest and richest fruit, grapes in their prime, with the promise of the future wine’s freshness and energy. The 2009 vintage brings a prodigious, sunny, bold and generous decade to a close.
2009 Dom Perignon $149.98*
James Suckling 97 Points: This is a DP that shows the ripeness of the 2009 vintage yet remains full of energy. Gorgeous aromas of cream, apple, mango, honeysuckle, and chalk follow through to a full body and super fine, tight texture. Dense and agile. Vinous. It’s like a top grand cru white Burgundy. Think Batard-Montrachet. More depth than the 2006.
Wine Spectator 96 Points: There’s a subtle power to this graceful Champagne, which boasts a firm, crystalline frame of acidity married to the fine, satin-like mousse and notes of white raspberry, brioche and Earl Grey tea. Seamless through to the long finish of smoke and spice accents, this opens beautifully in the glass.
*Before Tax. Price is NET No Further Discounts
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